Our Kunekunes are 90% forage with just a fraction of grain that other heritage pasture pork breeds consume at only 2lbs of grain per day! The rest of their diet consists of lush pasture and in Fall/Winter dairy quality second cut alfalfa hay. The meat is dark red with marbling throughout giving it flavor, tenderness and juiciness. Due to Kunekunes majority of feed intake being forage based, their fat has a low melting point which is like nothing that we had tasted from any other swine breed, it literally melts in your mouth.

Check out our 12 sausage varieties – and BACON!